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What are the main branches of agriculture and food sciences? Agriculture and food sciences has branches like:

1. Botany (Plant Science)

2. Zoology (Animal Science)

3. Ecology

4. Evolution

5. Entomology

6. Genetics

7. Microbiology

8. Biochemistry/Molecular Biology

9. Paleontology

10. Taxonomy

11. Physiology

12. Cell biology/Cytology

13. Pesticides

14. Nurseries & Greenhouses

15. Fertilizers

16. Administrative issues

17. Irrigation

18. Grain warehouses

19. Soil Science

20. Grain Warehouse inspection program

21. Food Science

22. Slaughter of animals for food

23. Plant Protection

24. Radar Surveillance